Tuesday, October 19, 2010
TWD - Caramel Pumpkin Pie
Short but sweet post today. TWD recipe is Caramel Pumpkin Pie and was chosen by Janelle of Mortensen Family Memoirs. Pumpkin Pie is not big in NZ and I think this is only the second time I have made it. I thought this pie was ok. I didn’t really love the highly caramelised flavour of the pie. I prefer my caramel to be on the sweeter, creamier side rather than the highly sugared almost burnt caramel flavour. I halved the recipe and made two mini pies, and cooked the rest of the pie filling in a small ramekin for my gluten free mum who was up staying over the weekend. Mum hadn’t tried pumpkin pie before and loved it. See if the other TWDers enjoyed it here.