Just a short post today. I made these cookies for my girlfriend’s wee girl for her 4th birthday. I love the pretty feminine colours and I was so pleased with how they turned out.
Thursday night dinner is often something quick and easy and one of my stand by Thursday night dinners is a simple frittata/quiche. The basic method is the same – put all the add ins into the bottom of a ceramic dish which has been sprayed with olive oil spray (I use an oval emile henry ceramic dish) and then pour over 6 eggs which have been lightly beaten with salt and pepper. Sprinkle over some grated cheese and bake for about 20-25 minutes at 200c fanbake. Last night my add ins were chopped ham, cherry tomatoes, basil leaves and crumbled feta, but you could put in anything you like – leftover roast vegetables, asparagus, canned or smoked salmon, add some pesto to the eggs – the possibilities are endless!!!
These are so pretty - I am sure that the little girl would have loved them.
ReplyDeletecute these cookies. I love them !
ReplyDeleteWow!! You have done Wonderful job on these cookies!!
ReplyDeleteSo adorable! I don't know how you have the time to be a lawyer and baker!!! Wonderful!
ReplyDeleteThose are really cute. My 6yo daughter would absolutely love them.
ReplyDeletethose are so cute! you're so talented :)
ReplyDeleteThese look amazing,the best I never seen!
ReplyDelete