Friday, March 20, 2009
We went to a wedding in the weekend. It was really lovely – there were only 10 guests and the bride and groom and it was held in a boutique hotel in Herne Bay. The food was stunning, the atmosphere gorgeous and the champagne, delicious. We went to the bride and grooms house the following afternoon and I took these little cupcakes. They are simply chocolate cake topped with a white glace icing and then decorated with the cashous - they are meant to look like a wedding ring and engagement ring entwined. They do if you kind of look from a distance and squint! They tasted good though, and it is the thought that counts.
We have another wedding to go to not this weekend but the next, so I think I will make some decorated biscuits to take to that. The week after next, the new kitchen should, all things going to plan, be installed in our new house. I am very excited about it and will post some photos once it takes a bit more shape. At the moment it is just empty spaces where the scullery is etc, so not much to look at. Not long to go now!